Dinner & Lounge Menu
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APPETIZERS
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Chicken Wings 13.75
Choice of flavours: hot, teriyaki, honey garlic, BBQ, salt & pepper, or lemon pepper. Nachos 18.25 Crisp tortilla chips piled high with cheddar and mozzarella cheese, topped with diced tomato, red pepper, green onion, and jalapeño peppers. Served with salsa and sour cream. Add spicy chicken or taco beef (5) or guacamole (3) Veggie Spring Rolls 8.50 A variety of lightly seasoned fresh vegetables and spices in a thin, crispy, and crunchy wrap. Served with sweet chili sauce. Yam Fries 8.75 Crispy French-fried yams served with Cajun aioli. |
Thai Chicken Bites 13.25
Tender pieces of chicken breast, coated and deep fried until golden brown and tossed in a sweet chili sauce. Garnished with grated carrots and toasted sesame seeds. Dry Ribs 12.75 A full pound of tender back ribs served with BBQ sauce for dipping. Bacon Poutine 13.75 Basket of Fries 5.00 Side of gravy (2.50) Chips, Salsa, and Guacamole 5.00 |
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SOUP
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Chef’s Soup 6.50
House made soup of the day served with garlic toast. |
Soup & Sandwich Combo 12.00
House made soup of the day with your choice of ham, turkey, or Montreal smoked meat deli sandwich on your choice of marble rye, white or whole wheat bread. |
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SALADS
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Sundre Summer Salad 12.50
Fresh mixed summer greens topped with candied maple pecans, dried cranberries, cucumber, carrot, cherry tomatoes, and feta cheese. Served with your choice of dressing: raspberry, honey poppy seed, balsamic, Ranch, or citrus. Add grilled chicken (5) or sautéed prawns (7.50) Beet & Apple Salad 12.50 Fresh beets, granny smith apples, and fresh mixed summer greens with candied maple pecans, carrots, and feta cheese. Served with your choice of dressing: raspberry, honey poppy seed, balsamic, Ranch, or citrus. Add grilled chicken (5) or sautéed prawns (7.50) |
Caesar Salad 12.50
Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with house made bacon bits, croutons, and shaved parmesan. Served with garlic toast. Add grilled chicken (5) or sautéed prawns (7.50) Thai Chicken Salad 17.50 Mixed greens tossed in our spicy Thai peanut dressing, then topped with crispy chicken bites, red onion, crispy noodles, red peppers, and grated carrots. |
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BURGERS
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Made in house with 6oz of 100% Alberta beef. Served with your choice of fries, house salad, or Chef’s soup.
Add a gluten free bun (3), Caesar salad or yam fries (2), or poutine (5). Substitute a veggie patty for no added charge.
Add a gluten free bun (3), Caesar salad or yam fries (2), or poutine (5). Substitute a veggie patty for no added charge.
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Sundre Burger 14.75
Traditional burger served with onion, lettuce, tomato, pickle, and mayonnaise. Johnny Cash Burger 16.50 The spicy ring of fire. A burger heaping with jalapeño jack cheese and a jalapeño relish. Served with onion, lettuce, tomato, pickle, and spicy mayonnaise. Canadian Burger 16.75 A perfectly grilled burger topped with smoky bacon and cheddar cheese. Served with lettuce, tomato, pickle, onion, and mayonnaise. |
Chicken Avocado Burger 15.50
Grilled chicken breast topped with a fresh avocado puree, cheddar cheese, lettuce, tomato, onion, and mayonnaise. Spicy Crispy Chicken Burger 15.00 Crispy chicken breast lightly tossed in hot sauce with cheddar cheese, spicy mayo, pickles, and coleslaw. |
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SANDWICHES
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Served with your choice of fries, house salad, or Chef’s soup.
Add a gluten free bun (3), Caesar salad or yam fries (2), or poutine (5).
Add a gluten free bun (3), Caesar salad or yam fries (2), or poutine (5).
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Clubhouse 15.50
The classic triple-decker sandwich with a grilled chicken breast and bacon. Served on white, brown, or marble rye toast. Buffalo Chicken Wrap 14.75 Crispy chicken tossed in hot sauce with mixed greens, cheddar cheese, tomato, green onion, and Ranch, all rolled in a flour tortilla. |
Reuben 16.50
Montreal smoked meat piled high on marble rye bread. Topped with sauerkraut, dijon mayo, Swiss cheese, and grilled to perfection. |
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FAVOURITES
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Fish & Chips 16.25
A huge piece of Haddock crispy golden fried in an Alexander Keith’s batter. Served on a bed of French fries with creamy coleslaw and tartar sauce. Seafood Linguine 17.50 El dente linguine tossed in a rich lemon pepper cream sauce with salmon and prawns. Served with garlic toast. |
Sesame Teriyaki Salmon 22.00
Grilled 6oz Chinook Salmon topped with Teriyaki drizzle and sesame seeds. Served with house salad and mixed summer vegetables. Steak Sandwich 17.50 An 8oz AAA Alberta strip grilled to your liking. Served on garlic toast, topped with sautéed mushrooms. Served with creamy coleslaw and your choice of French fries, Chef’s soup, or salad. |
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SOUTH OF THE BORDER
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Served with choice of Mexican rice, fries, soup, or salad.
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Fish or Shrimp Tacos 14.50
Two soft flour tortillas with your choice of battered fish or grilled shrimp, with pickled onion and house slaw. Burrito 14.50 Tortilla filled with your choice of beef or chicken, black bean, rice, cheese, and salsa. |
Chicken Quesadilla 13.50
Sautéed peppers, onion, and tender chicken folded in a flour tortilla with cheddar cheese and grilled golden brown. Served with sour cream and salsa. Chicken Enchilada 15.50 Two soft flour tortillas filled with slow roasted marinated chicken. Topped with melted cheese and house made enchilada sauce. |
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SMALL PLATE OPTIONS
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Cup of Soup & Half Sandwich Combo 8.50
Half Quesadilla 11.00 Sautéed peppers, onion, and tender chicken folded in a flour tortilla with cheddar cheese and grilled golden brown. Served with French fries, sour cream, and salsa. Half Reuben 12.00 Montreal smoked meat piled high on marble rye bread. Topped with sauerkraut, dijon mayo, Swiss cheese, and grilled to perfection. |
Chicken Strips 9.50
Three crispy chicken strips served with fries. Grilled Cheese 9.25 Served with fries. Small Cheesy Linguine 9.25 |
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DESSERT
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Warm Apple Crumble with Ice Cream 7.25
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Warm Brownie with Ice Cream 7.25
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Member and Guest Dining Lounge - Seats 48
Perfect for small group events and corporate luncheons. Banquet Room - Seats 150 Includes main room, patio access, bar, sound system, and gorgeous views of the course. This space is adaptable to numerous themes and seating arrangements for a variety of functions. |
